Fondy in the Media
Stories in the media about the Fondy Food Center and its programs.
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The Fondy Beet - Saturday, October 29th at Fondy
Keep up to date with all that's happening at the market this season! Subscribe to The Fondy Beet, our colorful weekly email newsletter. To sign up, click here. Or, check back on our website each week for news updates from the market:
This Saturday at Fondy
Youth Booth: Halloween Fun...Trick AND Treat!
Youth Booth takes place Saturdays, 9am - noon
Kids, stop by for Halloween fun at Youth Booth this Saturday. Trick: get your face painted to amuse family and friends. Treat: get a sweet, healthy treat grown by one of Fondy's talented farmers.
News & Announcements
Fondy's Open Saturdays through Nov. 19th
Fondy is open Saturdays until Thanksgiving - November 19th is the last day of market this season. After October 31st, Fondy will be closed on Sundays, Tuesdays, and Thursdays.
What's in Season?
What you can expect to find at market this week.
Plentiful (weather willing)
Veggies: cranberry shelling beans, beets, bell peppers (green, red, yellow), broccoli, cabbage, cabbage sprouts, carrots, cauliflower, celery, chili peppers (Banana, Cayenne, Cherry Bombs, Habanero, Hungarian Wax, Jalapeno), Hmong cucumber, Asian bitter eggplant (Hmong red, Thai pea), Asian eggplant (Chinese, Thai ball), Italian eggplant, garlic, Jerusalem artichokes/sunchokes, jicama, leeks, lettuce, onions (red, white, yellow), scallions, baby potatoes (red, white, yellow), waxy potatoes (red, white, yellow, Yukon Gold), Kennebec storage potatoes, sweet potatoes, radishes, Asian squash, winter squash (acorn, sweet dumpling, buttercup, butternut, carnival, delicata, hubbard, pumpkin, spaghetti, speckled hound), tomatoes (cherry, green, red slicing), turnips
Greens: bok choy, collards, kale, curly mustard, slick mustard, spinach, Swiss chard, turnip greens
Fruits: apples, watermelon (red, yellow)
Herbs/Aromatics: cilantro, dill, garlic, lemongrass, parsley
Value-added Products: apple cider, popping corn
Flowers: beautiful fresh-cut flower bouquets
Seasonal Decorations: Indian corn, decorative gourds, carving pumpkins
Limited Supply (get to the market early!)
Veggies: snap beans, Brussels sprouts, sweet corn, cucumbers, kohlrabi, sorghum cane, zucchini
Fruits: pears, strawberries
Meat/Poultry: chicken, eggs
Prepared Food Vendors (Saturdays Only)
Avia Cakes, Checker Board Foods, Yammies Pie Co.
Craft & Specialty Vendors (Saturdays Only)
